Manoj Kumar

Restaurant Franchiser | Owner of Margarita\'s Mexican Restaurant || De Bluefin Seafood Restaurant || De Fish House Seafood Restaurant in Puducherry India

Role
Restaurant Manager at Eleven Concepts Pte Ltd
Location
Puducherry, PY, IN
LinkedIn followers
500 followers

About Manoj Kumar

Experienced Franchiser and Restaurant Owner with a successful history in the hospitality…

Experience

  1. Restaurant Manager

    Eleven Concepts Pte Ltd

    Mar 2013 — Present

    Restaurant managers ensure that restaurants operate efficiently and profitably while maintaining their reputation and ethos. They must coordinate a variety of activities, whatever the size or type of the outlet. Managers are responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety.Restaurant management combines strategic planning and day-to-day management activities, such as shift pattern organisation. Depending on the nature of the outlet, the role may have creative aspects, particularly in marketing and business development.As a key role within the hospitality industry, restaurant management can be fast-paced, highly demanding and very rewarding.

Education

  • University of Hertfordshire

    BACHELOR OF ARTS IN, BUSINESS ADMIN

    2010 — 2011

  • Portman School Of Business

    PROF DIPLOMA, BUSINESS STUDIES

    2007 — 2008

Skills

  • Business Intelligence
  • Web Development
  • SEO
  • Project Management
  • Management
  • E-Commerce
  • Fusion
  • Website Development
  • Enterprise Software
  • Web Design
  • Outsourcing
  • Business Management
  • New Business Development

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Manoj Kumar — Restaurant Manager at Eleven Concepts Pte Ltd in Puducherry, PY, IN | Unifers