Manoj Srinivasan

Shift Manager @Centre For Entrepreneurship, Tu Berlin

Berlin, DE

Oversee daily operations, ensuring smooth workflow and adherence to company standards in a high-volume food service environment.Manage and develop a team of 25 employees, focusing on training, motivation, and performance optimization.Maintain strict quality management across all products, ensuring compliance with food safety, hygiene, and customer satisfaction standards.Handle inventory management, including stock control, ordering, and waste reduction to optimize costs and efficiency.Coordinate shift schedules, delegate tasks, and monitor performance to achieve operational targets.Drive process improvements to enhance productivity, service quality, and team collaboration.

ISIEINDIA | Charging Careers

Master's Diploma in Electric vehicle

Rajalakshmi Engineering College

Bachelor of Engineering

University of Europe for Applied Sciences

MSc