Manish Shewade
Food and Beverage Executive @Conrad Pune
Signup · Get unlimited contacts
WORK HISTORY
Food and Beverage Executive @Conrad Pune
Pune, IN
Passionate Food & Beverage Executive at Al Di La, Conrad Pune—the highest rooftop bar in the city, specializing in authentic Italian cuisine. Committed to delivering exceptional dining experiences through meticulous service, guest engagement, and operational excellence.\"Key ResponsibilitiesOperations: Oversee daily restaurant & bar functions, inventory, and coordination.Guest Experience: Ensure top-tier service, handle feedback, and enhance dining experiences.Team Management: Schedule shifts, train colleagues, and conduct briefings.Sales & Events: Drive upselling, assist in promotions, and manage private events.Financial & Compliance: Assist in cost control, billing, and ensure hygiene & liquor regulations.Technology & Reporting: Utilize POS systems and generate reports for analysis.Crisis Management: Handle guest complaints and operational challenges efficiently.
EDUCATION
Kokanes Kohinoor Technical Trusts Kohinoor College of Hotel & Tourism Management Studies
Bachelor's degree in hospitality studies.
ABOUT MANISH SHEWADE
As an Outlet Supervisor and Certified Departmental Trainer at Alila Diwa Goa (Hyatt), I…
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.