Mandeep Kumar

Officiating Property Leader | Leading Palace Hotel Conversion to World’s Largest Hospitality Brand | Hotel Operations • F&B • Brand Standards • Project Leadership

Role
Director of Food and Beverage at Noormahal Palace Karnal
Location
Karnal, HR, IN
LinkedIn followers
500 followers

About Mandeep Kumar

Currently leading the conversion of a palatial hotel into one of the world’s largest global hospitality brands. Since July 2025, I have been responsible for brand integration across IT systems, fire life & safety, property signage, hotel operations, food & beverage, interior design and global brand standards.During a critical leadership transition, I am serving as Officiating General Manager, ensuring operational continuity while driving all brand onboarding and compliance milestones. My expertise lies in complex hotel conversions, pre-opening readiness and transforming independent luxury properties into globally branded destinations.

Experience

  1. Director of Food and Beverage

    Noormahal Palace Karnal

    Oct 2023 — Present

    Sprawled across 14 acres of timeless elegance, Noormahal Palace stands as one of Delhi–NCR’s leading wedding and event destinations, redefining both leisure and business gatherings amid the rich cultural tapestry of Karnal’s historic charm.With over 2.5 lakh sq. ft. of versatile event spaces, the Palace offers dreamlike settings for weddings, celebrations, and MICE events. From the ultra-grand designer venue Ranibagh and Hazuribagh, to a pillarless grand ballroom, 18 regal indoor and outdoor venues, expansive manicured lawns, and the exclusive Royal Lounge, every corner is crafted to host occasions of grandeur.Guests are welcomed into a world of indulgence with 176 luxury rooms, including exquisite Heritage Suites and the stately Presidential Suite, ensuring unmatched comfort and sophistication. Culinary ExperiencesBrown Sugar – A vibrant multi-cuisine restaurant with open kitchens.Frontier Mail – Inspired by the legendary pre-independence train route from Bombay to Peshawar, offering cuisines from the regions along its journey.The Polo Bar – A colonial-style English bar adorned with trophies and memorabilia, serving signature cocktails, rare whiskies, single malts, fine wines, cognacs, and Cuban cigars.Pool Bar & Gourmet Bar – Chic spaces for stylish bites, refreshing drinks, and poolside evenings.The Cake Factory – An upscale patisserie featuring freshly baked breads, artisanal pastries, smoothies, designer cakes, and a curated selection of teas and coffees.Whether it’s an opulent wedding, a high-powered corporate gathering, or a tranquil leisure escape, Noormahal Palace blends royal heritage with modern luxury to create experiences that linger long after the moment has passed.

Education

  • G s college of commerce

    B.Com, Accounts,Computer Applications,Business Administration, Enterneurship

    2008 — 2009

  • Kendriya Vidyalaya

    A.A.Commerce, Accounts,Economics,Business Administration

    2005 — 2007

  • Punjab Technical University

    B.sc Hmctt, Hotel Management

    2008 — 2011

Skills

  • Hospitality Industry
  • Budget Management
  • Revenue Analysis
  • Lounge
  • Guest Service Management
  • Internal Audit
  • Micros
  • Audit
  • External Audit
  • Restaurant Marketing
  • Food
  • Hospitality Management
  • Food
  • Catering
  • Iso 14001
  • Microsoft Office
  • Hotels
  • Training
  • Customer Satisfaction
  • Iso 22000
  • Management
  • Restaurants
  • Computer Application
  • Resorts
  • New Restaurant Openings
  • Hotel Management
  • Ms Office Suite
  • Standard Setting
  • Pre-Opening
  • Wine
  • Bar
  • Budget Forecasts
  • Operations Management
  • Food & Beverage
  • Revenue Forecasting
  • Customer Service
  • Personal Training
  • Banquets
  • Revenue
  • Employee Training

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Mandeep Kumar — Director of Food and Beverage at Noormahal Palace Karnal in Karnal, HR, IN | Unifers