Madhulekha Rakshit
Principal Food Scientist @Farmveda
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WORK HISTORY
Principal Food Scientist @Farmveda
Leading the commercial production of plant-based proteins using novel, consumer-friendly processes.Working on developing millet-based products to make traditional grains more convenient and accessible for modern consumers.Standardized processing lines and implemented quality control systems across the production process to ensure product consistency, safety, and excellence.Set up a state-of-the-art food testing laboratory to support in-house product development, quality assurance, and innovation.
EDUCATION
Institute Of Chemical Technology
Food Biotechnology
Indian Institute of Technology, Kharagpur
Doctor of Philosophy - PhD
West Bengal University of Technology
B.Tech in Food Technology
ABOUT MADHULEKHA RAKSHIT
Food innovation specialist working at the intersection of plant-based proteins, millets…
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