Luis N.
Produce Buyer @Pattison Food Group
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WORK HISTORY
Produce Buyer @Pattison Food Group
Aldergrove, BC, CA
Responsible for: Optimizing service levels, seasonality, inventory turns, delivery schedules, and competitive cost of goods. Planning procurement of inventory while effectively utilizing allocated warehouse space.Partnering with the Merchandising team to support product levels and availability aligned with merchandising strategies.Communicating policies, procedures, and standards to key stakeholders, while addressing procurement and delivery concerns proactively. Maintaining high-quality warehouse inventory through accurate ordering practices.Collaborating with the Quality Assurance team on managing rejections and communicating with suppliers.
EDUCATION
Universidad Jorge Tadeo Lozano
Bachelor’s Degree, Food Science
University of Waterloo
Certificate, Supply Chain
Conestoga College
Certificate, Project Management
Universidad EAFIT
Diploma, Marketing
ABOUT LUIS N.
An accomplished buyer and a seasoned category analyst with broad experience within the retail and food-service industries. Skilled negotiator with proven expertise in financial management of multi-million dollar operating budgets. Areas of Expertise:*Procurement, purchasing, negotiation.*Pricing and costing *Contracts and vendor management* Forecasting and data analysis* Inventory controlRemote and hybrid ability.International working experience and a great adaptability to continuous change. Bilingual, Spanish and English proficiency.
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