Loyd Smith
Providing the most reliable and easy to use Point of Sale solutions to independent restaurant and retail businesses
- Role
- Technical Director at Helvetia Systems
- Location
- New Glarus, WI, US
- LinkedIn followers
- 500 followers
About Loyd Smith
I am a technology leader, company co-founder, and former restaurant owner with a passion…
Experience
Technical Director
Jan 2012 — Present · New Glarus, WI, US
Facilitates the utilization of IT for restaurants & retail stores to improve their overall efficiency and profit margins. Provides small businesses with award-winning technology, business coaching, and outstanding customer service. Ensures that installations are done properly and effectively sets up IT systems to generate security, reliability, and ease of use for our clients.At Helvetia, we are authorized resellers for: Heartland Restaurant Point of Sale (formerly Mobile Bytes), a powerful iPad based Point of Sale for bars, restaurants, Quick Serve Restaurants (QSR), Coffee Shops, Micro Breweries, and Tap Rooms. Dinerware, an industry leading Point of Sale system for bars, restaurants, and cafes. pcAmerica Retail Point of Sale systems for retail businesses.We take the burden off our clients and handle all hardware and software installation, set-up, staff training, and support. Our clients have varying levels of comfort with technology. With Helvetia behind them, they only need to know how their business runs and we align the technology to their needs. We collaborate closely with clients to develop strong relationships and earn their trust. Helvetia goes beyond installing a computer system; We coach clients how to use the data to make business better. Helvetia excels at the installation & service of Point of Sale systems, facilitating ease withCustomer PaymentsOnline Ordering & e-CommercePayrollGift CardsInventory TrackingKioskMobile PaymentsKitchen Display (KDS)Our Point of Sale Computer Systems:Are cost effective for independent restaurantsAccommodate multiple service environmentsSupport a wide range of restaurant concepts and workflowsAllow flexibility for you to manage your business *your way*Are reliable and user friendlyStreamline daily operations, including customer transactions, inventory tracking, employee labor, & marketing reportsExpand and scale with the needs of your business
Education
University of Wisconsin-Madison
Bachelor of Business Administration (BBA)
Skills
- New Restaurant Openings
- Software Installation
- Restaurant Management
- Inventory Management
- Information Systems
- Customer Service
- New Business Development
- Computer Hardware
- Business Strategy
- Hardware Installation
- Software Engineering
- Information Technology
- System Integrators
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