Logan Thompson
Sous Chef at Bistro 1860
- Role
- Sous Chef at Bistro 1860
- Location
- Louisville, KY, US
- LinkedIn followers
- 500 followers
Art, Culture and Creative ProfessionalsView LinkedIn profile
Experience
Sous Chef
Feb 2018 — Present · Louisville, KY, US
Skills
- Learn New Software Quickly
- Staff Supervision
- Food Safety
- Workplace Safety
- Food Industry
- Thrive in a Fast-Paced Environment
- Discipleship
- Strategy Execution
- Team Building
- Cross Cultural Management
- Banquets
- Store Management
- Employee Loyalty
- Team Leadership
- Fire Safety
- Creative Solutions
- Strategic Leadership
- Staff Management
- Program Management
- Food Service Sanitation
- Hospitality
- Appointment Scheduling
- Catering
- Customer Service
- Knowledge-Hungry Learner
- Distributed Team Management
- Food Preparation
- Leading Meetings
- Event Planning
- Cross-Cultural Communication Skills
- Leading Positive Change
- Leading Transformational Change
- Food Quality
- Temporary Staffing
- Executive Management
- Operations Management
- Menu Development
- Cross-Functional Team Leadership
- Food
- Storage Solutions
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