Lisa Harris
Food Consultant @Harris And Hayes
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WORK HISTORY
Food Consultant @Harris And Hayes
I am a freelance food consultant and digital content editor. My food consultancy at Harris+Hayes includes in-depth food trends reports, consumer insights, and bespoke food tours for new product development teams. Clients include Diageo, Greene King, Unilever, Mail Metro Media, Delifrance and bespoke marketing agencies. As a food writer and editor, I write freelance food and travel features for clients including Mr & Mrs Smith, The Sunday Times, The Guardian, Time Out, Sainsbury\'s magazine, and Stylist.
EDUCATION
University of British Columbia
Masters, English Literature
City St George’s, University of London
Diploma, Feature Writing
University of Leeds
BA Hons Euro, English Literature
SKILLS
ABOUT LISA HARRIS
I am an editor, food writer, and food consultant with over 10 years experience in the…
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