Lisa Cruse

Private Dining & Events Manager at Sperry’s Cool Springs

Role: Private Dining & Events Manager at Sperry\'s Restaurant
Location: Nashville, TN, US
LinkedIn followers: 500 followers

OperationsView LinkedIn profile

About Lisa Cruse

Innovative professional with a proven track record of driving sales and profit while…

Experience

Private Dining & Events Manager
Sperry\'s Restaurant
Aug 2020 — Present · Franklin, TN, US

Skills

Advertising
Food
Restaurants
Human Resources
Food Safety
Event Planning
Coordinating Events
Hospitality
Social Media Marketing
Microsoft Excel
Banquets
Food Service
Hiring
Retail
P
Inventory Management
Facebook
Marketing
Strategic Planning
Employee Relations
Social Networking
Micros
Purchasing
Outlook
Forecasting
Hospitality Industry
Microsoft Office
Sales
Food & Beverage
Customer Retention
Recruiting
Customer Service
Food
Pre-Opening
Menu Development
Leadership
Catering
Social Media
Event Management
Restaurant Management

Contact information

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Work email
•••••@sperrys.com
Personal email
•••••@•••••.com
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Current company

Sperry\'s Restaurant

Restaurants · 64 employees · Founded 1974 · Nashville, Tennessee, United States

Sperry’s Restaurant opened its doors in 1974 by brothers Houston and Dick Thomas. The quaint Belle Meade Steak House, made famous for being home to Nashville’s first salad bar, has evolved over the years and is now owned by Houston’s son, Al Thomas and his wife Trish. A second Sperry’s location, similar to the Belle Meade location but with more room for private dining, was opened in Cool Springs in 2006. The restaurant name comes from Burton W. Sperry, great grandfather of the original owners. Connecting the dots between Old English heritage and the Old South, Sperry’s offers a warm, and comforting ambiance that has impressed locals and visitors since 1974. Sperry’s kitchens contain only the finest products available; including aged heavily marbled Western beef, the finest fresh seafood available, premium dairy products, oils and spices. All of our dressings, soups and sauces are made from scratch and several are available for purchase at Sperry’s Mercantile located behind the Belle Meade Sperry’s restaurant. The menu is truly “as fresh as it gets.” To have you as our customer is an honor we do not take lightly.

sperrys.com

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