Lillian Syme
Pastry Professional | Freelance Writer
- Role
- Assistant Baker at Kantine
- Location
- New York, NY, US
- LinkedIn followers
- 500 followers
About Lillian Syme
Marketer and Freelance Writer interested in Content Creation and Creative Writing across Legal-Tech and Culinary Arts. Skilled in Content Strategy (B2B), Copywriting (Blog, Whitepaper, Email, Website, Video), Social Media Management (LinkedIn, Instagram/Facebook, YouTube, Twitter), Content Operations, Podcast Production, and Community Management. Systems: Notion, Slack, Substack, Simplecast, Asana, Figma, Hopin.
Experience
Assistant Baker
Oct 2023 — Present · San Francisco, CA, US
Lead morning bake off- Mix and shape yeasted doughs (50-60 units per day)- Laminate and shape pastries (50-60 units per day)- Mix and shape sourdough breads (10-20 units per day)- Assist prep for weekly production.
Education
San Francisco Baking Institute
Intro to Bread and Viennoiserie, Culinary Arts/Chef Training
2023 — 2023
Loyola University Chicago
Bachelor's degree, International Studies
2018 — 2021
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