Liam Wustenberg

Cheesemaker

Role
Cheese Technical Manager at Tillamook County Creamery Association
Location
Portland, OR, US
LinkedIn followers
500 followers

About Liam Wustenberg

Experienced dairy professional and leader. Extensive practical and academic experience with both small and large dairy manufacturing companies. Strong technical background in food science, process engineering, and project management. Experienced leader in food safety and quality, product development, research, and operational initiatives from the dairy farm to the finished product.

Experience

  1. Cheese Technical Manager

    Tillamook County Creamery Association

    Jul 2017 — Present · Tillamook, OR, US

Education

  • Oregon State University

    Master's degree, Food Science and Technology

    2009 — 2011

  • Willamette University

    Bachelor of Arts (B.A.), Biology

    2005 — 2009

Skills

  • Food Manufacturing
  • Experimental Design
  • Food Safety
  • Statistics
  • Science
  • Food
  • Microbiology
  • Dairy
  • Product Development
  • Dairy Products
  • Haccp
  • Fermentation
  • Quality System
  • Agriculture
  • Ingredients
  • Food Microbiology
  • Food Chemistry
  • Food Processing
  • Food Industry
  • Food Technology
  • Sensory Evaluation
  • Quality Assurance
  • Plant Management
  • Food Science
  • Hazard Analysis and Critical Control Points (Haccp)
  • Cheese
  • Gmp

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Liam Wustenberg — Cheese Technical Manager at Tillamook County Creamery Association in Portland, OR, US | Unifers