Leon

Assistant Store Director Sorl @H-E-B

Houston, TX, US

Led teams at H-E-B to enhance store performance and safety compliance. Managed store expense reporting, workplace safety training/compliance as Safety Champion. Food safety expert to adhere to FDA and food safety standards. Served as Perishables (Deli, Bakery, Meat Market, Produce, and Floral) leader. Responsibilities included managing hourly and salaried workforce to achieve performance metrics of each department, including hospitality score, in-stocks, operating ratio, financial objectives, merchandising for events or sales weeks, controlling expenses including shrink, and quality. Achieved over 6% operational growth across all locations, surpassing planned objectives Three of five stores achieved period income growth better than last year and 12-week average growth. Recognized by the Regional Vice President Developed expertise in food safety and workplace compliance, fostering a culture of safety and quality

Webster University

Master's degree, Information Technology

Webster University

Master's degree, Project Management

Southern Illinois University, Carbondale

Aviation Flight & Management

Lindenwood University

BA, Business

Webster University

MBA, Business