Lauren Williams

Lauren Williams

Founder of Prime Taste | Culinary Innovator | Board Member | Hospitality Consultant | Executive Chef | Featured on Food Network, Netflix, FYI | Hospitality + Culture Architect, ΚΑΨ 👌🏾♦️

Role
Owner Consultant Executive Chef at Prime Taste, Llc
Location
Washington, DC, US
LinkedIn followers
500 followers

About Lauren Williams

As the Founder of Prime Taste, Executive Chef, Consultant and Board Member, I’ve spent…

Experience

  1. Owner Consultant Executive Chef

    Prime Taste, Llc

    Oct 2014 — Present · MD, US

    Founded and lead a luxury private dining and consulting brand serving elite clientele—including NBA athletes, global diplomats, high-net-worth individuals, and entertainment executives—across Washington, D.C, Maryland, and Northern Virginia- Curate and execute bespoke multi-course menus and tasting experiences that reflect Southern Creole heritage fused with global techniques, tailored to each client’s dietary goals, cultural traditions, and aesthetic vision- Manage all aspects of event logistics, menu development, procurement, staffing, kitchen operations, and on-site execution, delivering white-glove culinary service in estates, embassies, private clubs, and exclusive venues- Support long-term culinary partnerships with entities such as the Royal Embassy of Saudi Arabia, ensuring consistent excellence, cultural sensitivity, and confidentiality in all engagements- Serve as a culinary consultant for boutique hospitality ventures and chef-driven concepts, offering menu redesigns, kitchen efficiency audits, and brand strategy to emerging food entrepreneurs- Collaborate with registered dietitians and wellness coaches to develop performance-based meal plans for athletes and health-conscious clients, balancing gourmet flavors with nutrition science- Oversee financial planning, client acquisition, vendor negotiations, and operational strategy, positioning Prime Taste as a sought-after name in premium private hospitality- Featured on major platforms including Food Network, FYI, and Netflix, extending the brand’s reach through televised culinary storytelling and competitive showcases.

Education

  • Howard University

    N/A

    2001 — 2002

  • Liberty University

    Bachelors

    2002 — 2006

  • Art Institute of Atlanta

    Associates

    2008 — 2010

Skills

  • Staff Development
  • Forecasting
  • Social Media
  • Recipes
  • Government
  • Nonprofits
  • Restaurants
  • Menu Development
  • Sanitation
  • Cooking
  • Operations Management
  • Advertising
  • Food Safety
  • Program Management
  • Process Scheduler
  • Hospitality
  • Networking
  • Team Leadership
  • Project Management
  • Customer Service
  • Culinary Skills
  • Employee Training
  • Food
  • Microsoft Office
  • Sales
  • Brand Development
  • Event Planning
  • Food Service
  • Strategic Communications
  • Training
  • Public Speaking
  • Chef
  • Team Building
  • Management
  • Marketing
  • Budgets
  • Food
  • Community Outreach
  • Catering
  • Change Management

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