Laura Martin
Senior Technical Manager @Pret A Manger
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WORK HISTORY
Senior Technical Manager @Pret A Manger
Protein, dairy, chilled & ambient sauces, dressings & dips, grocery
EDUCATION
University of Reading
BSc Food Technology, Food QA& Safety, Food Nutrition, Sensory Evaluation, Biotechnology, Microbiology, Bioprocess Systems
ABOUT LAURA MARTIN
A highly experienced Food Technologist with in-depth knowledge of the industry and 20 years’ experience of working with several high profile brands and retailers, both in the supply base and within hospitality. As an accomplished team leader, with an open collaborative style of management I can work effectively with colleagues and third parties across several professional disciplines. I have a proven track record of delivering high standards, informed by a strong commercial awareness, and pivoting with agility in response to changing business needs.Specialities: Registered Member of IFST CIEH Advanced Food Hygiene Certificate CIEH Train the Trainer – Food Safety Certificate RIPH Advanced / Level 4 Certificate in HACCP Principles Leatherhead Food International - UK Legal Labels In Depth Leatherhead Food International - USA Legal Labels British Retail Consortium Third Party Auditor Training Leatherhead Food International - HACCP Auditing SEDEX
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