Lance Underhay
Executive Chef @Sodexo
Kitimat, BC, CA
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Mar 2021 — Present
Executive Chef @Sodexo
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EDUCATION
1995 — 1999
Souris Regional High School
High School Diploma
1999 — 2001
Culinary Institute of Canada
Degree, Culinary Arts
SKILLS
BudgetsFoodPastryFood ServiceMenu DevelopmentSanitationFood QualityMenu CostingEvent ManagementEmployee RelationsStrategic PlanningTeam BuildingTrainingCookingHospitality IndustryFine DiningHospitality ManagementChefHaccpFood Cost ManagementBanquetsButcheryFood IndustryFood SafetyFood & BeverageGourmetHygieneCustomer ServiceSeafoodCulinary ManagementCulinary EducationYield ManagementSaucesFood Cost AnalysisFood PreparationHospitalityEmployee TrainingPre-OpeningRestaurantsRecipes
ABOUT LANCE UNDERHAY
A Chef with 18 years of experience in dynamic, fast paced environments with very high…
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