Kyle Urquhart
Heirloom; Business Student at California State University, Fresno
- Role
- Bartender, Takeout at Heirloom
- Location
- Fresno, CA, US
- LinkedIn followers
- 500 followers
About Kyle Urquhart
I am currently a student in the Business department at California State University, Fresno. I began working at Heirloom at the age of 16 and quickly began rising in my positions at the establishment. After working there for about 2 and a half years, we began the process of opening our sister restaurant, Saizon. After speaking to the GM, he felt that I would provide a strong helping hand and decided with me that I would be one of select few to help open up the new restaurant. After the new restaurant was up and running fluidly, I moved back to Heirloom where I currently reside.
Experience
Bartender, Takeout
Apr 2023 — Present · Fresno, CA, US
Work as a bartender as well as an expediter and general staff for the takeout/app window. Moved up from previously food running, cashiering, and bussing.
Education
California State University, Fresno
Bachelor's degree, Business Administration and Management, General
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