Kevin Harry

Hospitality

Role: Director of Food and Beverage at Rancho Bernardo Inn
Location: San Diego, CA, US
LinkedIn followers: 500 followers

OperationsView LinkedIn profile

Experience

Director of Food and Beverage
Rancho Bernardo Inn
Jan 2024 — Present

Education

Niagara College
Cook, Culinary Hotel
2000 — 2001

Contact information

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Work email
•••••@ranchobernardoinn.com
Personal email
•••••@•••••.com
Direct dial
+12•••••••03

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Current company

Rancho Bernardo Inn

Hospitality · 60 employees · San Diego, California, United States

Discover a hidden beauty in North County with an end-of-the-earth feel and exceptional access to local culture: beach towns, buzzy breweries and endless hikes to burn off indulgences. Verandas open to meandering walkways, mornings on sun-dappled balconies or afternoons spent perfecting your golf game on our Championship course. Après everything by our fireplaces—cocktails, an adventurous wine list or family s’mores. Serenity seekers find natural rhythm at The Spa, where open-air treatment bungalows and a luxurious private pool are set amidst fragrant botanicals. The pace is slower, the light is beautiful and there\'s no waiting for the marine layer to burn off. With 265 acres to explore, Rancho Bernardo Inn is your place in the sun.

ranchobernardoinn.com

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Experience

Director of Food and Beverage

Education

Niagara College

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