Kevin Black
Three decades of Hospitality and Culinary experience, multiple levels of responsibility and creativity provide a unique perspective of the industry.
- Role
- Territory Manager at US Foods
- Location
- Indianapolis, IN, US
- LinkedIn followers
- 500 followers
About Kevin Black
I am a forward-thinking highly effective senior leader with a successful track record leading business expansion project and large high-performance teams within the fast-paced hospitality sector. I always work through others and have an ability to build, lead, and develop highly diverse operational teams that are able to exceed business goals. I strive to always create a positive working culture through being a strong role model, mentor, and coach and I am passionate about leadership through both communication and empowerment, allowing others to make decisions to get their jobs done. In hospitality, it is important to combine team talents while at the same time, embrace people\'s differences in order to preform to the highest standards. In addition, I use my interpersonal skills to ensure the focus is always on quality, service and client satisfaction, as well as collaborating with all strategic partners and management in order to deliver exemplary service and results that exceed expectations. My career has seen me manage numerous expansion projects, where I have needed to be highly organized and adaptable and use my blend of technical, financial, industry related and business knowledge to ensure these projects are completed successfully within challenging time constraints and tight budgets with informed decisions made in challenging situations.Having also established and run my own successful business, I am business savvy, possess finely tune analytical skills and a strong commitment to designing and implementing work processes that ensure business operations can run effectively and efficiently. I solve problems creatively and am able to think outside the box to resolve complex and issues. I am also able to handle tough conversations with both poise and professionalism. If you feel that my skills, experience, and knowledge can help your business grow or your projects succeed, please connect with me for professional networking opportunities.
Experience
Territory Manager
Dec 2023 — Present · Carmel, IN, US
Education
The Culinary Institute of America
Associate's degree, Culinary Arts/Chef Training
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