Kerry Readwin
Hotelier and Co-founder @Fancie\'s Pec
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WORK HISTORY
Hotelier and Co-founder @Fancie\'s Pec
Prince Edward County, ON, CA
As owner and operator of Fancie’s PEC, I oversee all aspects of the guest‑stay experience—from property management and team leadership to marketing and event coordination—creating a warm, memorable boutique‑hotel environment.Leverage a background in account management, event planning, branding and hospitality to deliver thoughtful guest experiences and attentive service in a luxury‑meets‑local setting.Plan and manage events hosted at the property (such as retreats, private celebrations, small corporate gatherings), ensuring all logistics—from guest arrivals to catering and décor—are executed with care and creativity.Develop and implement marketing strategies (digital presence, social media, partnerships) to raise awareness, attract target‑guests, and grow occupancy in a competitive hospitality market.Analyse performance indicators such as guest satisfaction, occupancy rates, average stay length, and event bookings to guide business decisions and drive continuous improvement.Cultivate local community relationships and collaborate with regional vendors (food, beverage, experiences) to elevate guest stay and position Fancie’s PEC as a desirable destination in Prince Edward County.
EDUCATION
Queen's University
Bachelor's Degree
SKILLS
ABOUT KERRY READWIN
As the owner and host of Fancie’s PEC, a boutique waterfront accommodation in beautiful Prince Edward County, I’m passionate about creating warm, thoughtful, and memorable guest experiences. My journey into hospitality and event management is rooted in a deep appreciation for connection — whether it’s between people, places, or moments.I hold a Bachelor’s degree from Queen’s School of Business, which launched a versatile career spanning IT solutions, branding, hospitality, and events. Along the way, I’ve built a strong foundation in account management, event coordination, and customer engagement through roles such as Account Executive at Newcomp Analytics and Brand Experience Manager at Parsons Brewing Company.These diverse experiences have shaped the way I run Fancie’s PEC — blending strategic thinking with heartfelt hospitality. Whether it\'s hosting travelers, coordinating private events, or collaborating with local partners, I bring a detail-oriented, guest-first mindset to everything I do.Let’s connect! Whether you’re looking to stay at Fancie’s PEC or explore opportunities to collaborate, I’d love to hear from you.
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