Matthew Kennedy
Chef Instructor @LCBO
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WORK HISTORY
Chef Instructor @LCBO
CA
Chef Kennedy teaches a variety of cooking classes at various LCBO locations to share his passion for food and inspire members to continue their culinary journey.
EDUCATION
New England Culinary Institute
AOS, Food, Nutrition
ABOUT MATTHEW KENNEDY
After graduating with honours from the New England Culinary Institute, Chef Kennedy moved to France to work in some of the finest restaurants in Paris, Chambery and Val D\'Isere. It was there that he learned and cultivated a true appreciation for local, seasonal cuisine in a sustainable environment, best explained by the French term Terroir.Upon his return to Toronto, Chef Kennedy opened some of the city\'s top restaurants and participated in the hit Food Network show, The Heat.He is the Chef and Owner of Kennedy Catering.Specialties: Our simple philosophy of Local. Sustainable. Delicious carries through in everything we do - from the way we source our ingredients, to the relationships we build with our clients, to the way we treat the environment.Our menus are unique and customized for our clients and that special event. Chef Kennedy will work with you to discover your vision for the event, food and preparation preferences, dietary needs and cultural restrictions. Local. Sustainable. Delicious. It\'s that easy.
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