Kendra Pfeifer

Consultant; Retired Sr. Manager, Scientific and Regulatory Affairs at The Hershey Company

Role
Sr Manager, Scientific and Regulatory Affairs at The Hershey Company
Location
Hershey, PA, US
LinkedIn followers
500 followers

About Kendra Pfeifer

Led multi-disciplinary teams on issues related to emerging global regulatory affairs involving food additives, claims management, Prop 65 and contaminants, and develop global programs to manage the issues. Experienced in project management, Non-GMO verification, and chemical risk assessments in food and packaging. Served as an advocate of the company on external trade associations.

Experience

  1. Sr Manager, Scientific and Regulatory Affairs

    The Hershey Company

    Jan 2015 — Present · Hershey, PA, US

    Global project manager for developing strategies for addressing chemicals and contaminants in food and packaging; Horizon scan for emerging regulatory and food safety issues; Manage the product Claims program and lead verification efforts for Non-GMO claims and others; Company representative on Trade Associations.

Education

  • M.S., Penn State University

    Master's degree

  • Dickinson College

    Bachelor of Science (BS)

Skills

  • Microsoft Excel
  • Fmcg
  • Food Processing
  • Technical Project Leadership
  • Cross-Functional Team Leadership
  • Ingredients
  • Food Industry
  • Leadership
  • Global Regulatory Affairs
  • Food Chemistry
  • Consumer Products
  • Food Contaminants
  • Product Development
  • R&D
  • Microsoft Office
  • Continuous Improvement
  • Gmp
  • Haccp
  • Food Science
  • Hazard Analysis and Critical Control Points (Haccp)
  • Chemistry
  • Food Safety
  • Global Food Additive Regulations
  • Chemical Risk Assessments

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Kendra Pfeifer — Sr Manager, Scientific and Regulatory Affairs at The Hershey Company in Hershey, PA, US | Unifers