Kelly Armetta

Executive Chef at Hyatt Regency Boston and Corporate Chef Australis Barramundi

Role
Executive Chef Food & Beverage Director at Hyatt
Location
Boston, MA, US
LinkedIn followers
500 followers

About Kelly Armetta

Dedicated hospitality professional with a strong commitment to personalize service…

Experience

  1. Executive Chef Food & Beverage Director

    Hyatt

    Sep 2016 — Present

    Culinary and Operational Food & Beverage Director

Skills

  • Hospitality Management
  • Resorts
  • Catering
  • Food & Beverage
  • Menu Development
  • Food
  • Hotels
  • Hospitality
  • Chef
  • Restaurants
  • Hotel Management
  • Hospitality Industry
  • Food
  • Fine Dining
  • Banquets
  • Restaurant Management

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Kelly Armetta — Executive Chef Food & Beverage Director at Hyatt in Boston, MA, US | Unifers