Keerthi Ravi

PhD Scholar at the National Institute of Food Technology, Entrepreneurship and Management - Thanjavur | Plant-based meat alternatives | Alternative Protein and Fat | Pre-incubatee at IIT Madras.

Role
Startup - Pre-incubation at Nirmaan Iitm
Location
Thanjavur, TN, IN
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

About Keerthi Ravi

Food technologist with 1.5 years of research experience in the formulation and production…

Experience

  1. Startup - Pre-incubation

    Nirmaan Iitm

    Nov 2024 — Present · Chennai, IN

Education

  • Jeppiaar Engineering College

    B.Tech, Biotechnology

  • National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (NIFTEM-T)

    Doctor of Philosophy - PhD, Food Process Technology

  • Tamil Nadu Veterinary and Animal Sciences University

    M.Tech, Food Technology

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Keerthi Ravi — Startup - Pre-incubation at Nirmaan Iitm in Thanjavur, TN, IN | Unifers