Kayla Blanding

Application Scientist - Sweet Goods at Givaudan

Role
Application Scientist - Sweet Goods at Givaudan
Location
Cincinnati, OH, US
LinkedIn followers
500 followers

Experience

  1. Application Scientist - Sweet Goods

    Givaudan

    Jul 2019 — Present · Cincinnati, OH, US

Education

  • Cincinnati State Technical and Community College

    Associate of Applied Business, Culinary Arts

    2010 — 2011

  • University of Cincinnati

    Bachelor of Applied Science (B.A.Sc.), Culinary Science/Culinology

    2011 — 2014

  • The Culinary Institute of America

    Culinary Arts

    2009 — 2010

Skills

  • Recipes
  • Ingredients
  • Food
  • Pastry
  • Cooking
  • Food Science
  • Flavors
  • Restaurants
  • Servsafe
  • Product Development
  • Food Industry
  • Food Technology
  • Culinary Skills
  • Food & Beverage
  • Baking

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Kayla Blanding — Application Scientist - Sweet Goods at Givaudan in Cincinnati, OH, US | Unifers