Katie Sutton
Culinary R&D Consultant
- Role
- Corporate Chef of Seascape at Seascape, Inc
- Location
- Orange County, CA, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
Experience
Corporate Chef of Seascape
May 2020 — Present · Los Alamitos, CA, US
Develop and provide battered and breaded items to chain restaurants and retail establishments.Develop \"whole food\" vegan items such as Green Chick Pea Falafels.
Education
International Culinary Center
Associate of Arts - AA, Culinary Arts/Chef Training
1988
Michigan State University
Bachelor of Science - BS, Hotel, Motel, and Restaurant Management
1982 — 1986
Skills
- Wine
- Food
- Food Service
- New Restaurant Openings
- Menu Development
- Sanitation
- P&L Management
- Hospitality Industry
- Hospitality Management
- Food Industry
- Food Safety
- Food & Beverage
- Inventory Management
- Customer Service
- Hospitality
- Ingredients
- Restaurants
- Culinary Skills
- Restaurant Management
- Catering
- P&L
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