Kathy Moore

About Kathy Moore

Hospitality professional with culinary, catering & events experience. Proficient with…

Experience

1. Chef & Tasting Room Associate

   Dominio Iv

   May 2023 — Present · Carlton, OR, US

   Create monthly food pairing menu to accompany wine flight, cost & source products, prepare tasting boards & maintain inventory. Plan & prepare daily meal service for winery harvest & production crews. Provide hospitality, lead wine tastings, educate on viticulture & wine production. Foster brand loyalty & enroll new members. Engage in event planning, act as greeter/host managing reservations, set-up/break-down.

Education

• University of Portland

  Bachelor of Science (B.S.), Double Major: Social Work and Psychology

  1988 — 1992

• Northwest Culinary Institute

  Culinary Arts/Chef Training

• Portland State University

  MSW, Social Work Administration

  1994 — 1996

Skills

• Public Policy
• Program Evaluation
• Project Planning
• Leadership Development
• Grants
• Membership Management
• Program Design
• Public Speaking
• Fundraising
• Non-Profit Board Development
• Grant-Writing
• Board Development
• Program Management
• Legislative Advocacy
• Organizational Development
• Policy
• Legislative Research
• Project Management
• Member Services
• Research
• Training &Amp; Development
• Campaign Management
• Group Facilitation
• Event Management
• Grant Management
• Human Resources
• Training
• Volunteer Management
• Technical Assistance
• Facilitation
• Community Organizing
• Legislative Analysis
• Program Development
• Conference Coordination
• Workshop Facilitation
• Nonprofits
• Special Events
• Strategic Planning
• Grant Writing
• Leadership