Kathy Browne
Associate Manager, Flavored Condiments @Unilever | Research & Development
- Role
- Associate Manager Flavored Condiments - North America Nutrition at Unilever
- Location
- Englewood Cliffs, NJ, US
- LinkedIn followers
- 500 followers
About Kathy Browne
Technical project lead and regulatory specialist in the foods industry, recognized for driving cross-functional collaboration and knowledge-sharing across categories. Passionate about bringing people together to deliver innovation, renovation, and crisis-response initiatives. Skilled at navigating complex challenges with creativity, resilience, and a teamwork.
Experience
Associate Manager Flavored Condiments - North America Nutrition
Mar 2026 — Present · US
Leading Flavored Condiments for Hellmann’s, with a focus on innovation and collaboration to deliver the bold, exciting flavors consumers want in their everyday meals.
Education
Montclair State University
Masters in Science, Nutrition and Food Science
2009 — 2013
Montclair State University
Bachelor of Science (BS), Nutrition and Food Sciene
2003 — 2008
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