Katie S.
Chef De Cuisine
- Role
- Chef De Cuisine at Grand Hyatt DFW
- Location
- Dallas, TX, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
About Katie S.
A passion for food and teamwork.
Experience
Chef De Cuisine
Aug 2025 — Present · Dallas, TX, US
Education
Sullivan University
Associate's degree, Culinary Arts/Chef Training
2003 — 2005
Skills
- Hospitality
- Sauces
- Hotels
- Food Safety
- Menu Development
- Sanitation
- Banquet Operations
- Pre-Opening
- Culinary Management
- Food Service
- New Restaurant Openings
- Hotel Management
- Restaurants
- Food Quality
- Menu Costing
- Food
- Pastry
- Food Preparation
- Cooking
- Hospitality Industry
- Chef
- Recipes
- Food & Beverage
- Gourmet
- Fine Dining
- Customer Service
- Banquets
- Menu Engineering
- Hospitality Management
- Recipe Development
- Culinary Skills
- Catering
- Restaurant Management
- Cuisine
- Resorts
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