Karina Polar
Portfolio & Business Operations Lead @Ingredion Incorporated
Baltimore City County, MD, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Apr 2025 — Present
Portfolio & Business Operations Lead @Ingredion Incorporated
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EDUCATION
2005 — 2008
The Ohio State University
Master's degree, Food Science & Nutrition
2001 — 2005
University of Idaho
Bachelor's degree, Food Science and Toxicology
SKILLS
Product DevelopmentFood ProcessingConsumer ProductsRheologyCross-Functional Team LeadershipIngredientsR&DFood ScienceFood ChemistryHaccpFood MicrobiologyFood SafetyNutritionFood IndustryFood TechnologySpanishResearch and Development (R&D)Sensory EvaluationGmp
ABOUT KARINA POLAR
Senior Food Scientist with extensive expertise in New Product Development and Commercialization, Project Management, Consumer Sensory Evaluation, Nutrition, and Rheology. Over a decade of R&D experience working in the CPG and E-commerce food and wellness industry. Strong Technical Research background with a Master\'s degree focused in Food Science & Nutrition from The Ohio State University. Fluent in Spanish.
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