Kaan Atalay
Line Cook (Cdp) @Grey Oaks Country Club
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WORK HISTORY
Line Cook (Cdp) @Grey Oaks Country Club
Naples, FL, US
In the culinary team at Grey Oaks Country Club under a Certified Master Chef (CMC), focusing on high-standard execution, refined techniques, and elevated members experience in a fine dining environment.
EDUCATION
Burdur Mehmet Akif Ersoy University
Bachelor's degree, Gastronomy and Culinary Arts
ABOUT KAAN ATALAY
Passionate and driven culinary professional with a strong foundation in fine dining and luxury hospitality. Dedicated to mastering both classic and contemporary techniques while fostering innovation in the kitchen. Focused on continuous growth, leadership, and contributing to world-class culinary experiences that inspire and elevate the industry.
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