Justin Wendt

Campus Executive Chef - Grand Valley State University

Role
Executive Chef at Aramark
Location
Grand Rapids, MI, US
LinkedIn followers
500 followers

About Justin Wendt

Optimistic, Hospitable, Empathetic, Solutions-Oriented *Active Learner, Curious…

Experience

  1. Executive Chef

    Aramark

    Nov 2021 — Present

Education

  • Secchia Institute for Culinary Education (GRCC)

    Associate of Arts (A.A.), Culinary Arts Culinary Management

    1998 — 2001

  • Grand Rapids Community College

    Bachelor's degree, General Studies

    1998 — 2002

  • Dale Carnegie Training

    Dale Carnegie: Effective Communication & Human Relations, Effective Communication & Human Relations

    2016 — 2016

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Justin Wendt — Executive Chef at Aramark in Grand Rapids, MI, US | Unifers