Juliette Cheatham

Director of Communications @Padilla

Greenville, SC, US
EMAILS
j••••••••@padillaco.com
MOBILE NUMBERS
+15•••••••17

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WORK HISTORY

May 2025 — Present

Director of Communications @Padilla

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Greenville, SC, US

Clients include: The Florida Department of Citrus, The Norwegian Seafood Council, Prosciutto di Parma, Grana Padano, The European Union Commission, ofi (Olam Food Ingredients), The U.S. Highbush Blueberry Council, Nestlé, Maple from Canada, The United Sorghum Checkoff Program, Sound Agriculture, Ready, Set, Food, The Watkins Co, ProducePay, Lean Cusine, World Centric, 4th & Heart, GoVerden, Dairy Managment Inc, Chatime, Jack Link\'s, Wedderspoon and Bauli International.

EDUCATION

N/A

University of South Carolina-Columbia

Bachelor of Arts (B.A.)

SKILLS

Literary TheoryBritish LiteratureMicrosoft OfficeSocial NetworkingTime ManagementAmerican LiteratureWritingPulpMicrosoft PublisherCustomer ServiceChemistryPublic SpeakingMac OsMicrosoft WordEvent PlanningPaper IndustryMinitabEditingPowerpointMicrosoft ExcelLeadershipWindows ServicesMicrosoft PowerpointLiterary CriticismSocial MediaOrganizationMarketingLiteratureGrammarPapermakingArtEnglish LiteratureComparative LiteratureFacebookCreative Writing

ABOUT JULIETTE CHEATHAM

Strategic CPG marketing and communications specialist with 6+ years of experience advising global brands on public relations and reputation initiatives. Proven expertise in translating complex business priorities into compelling narratives for media, consumers, retailers, employees, investors and stakeholders. Skilled in executing integrated marketing programs and managing cross-functional initiatives with experience in AI-enabled strategies to drive growth and innovation. Always hungry for new ways to support the food and beverage industry.

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