Judd Benally
--I have over 15 years in the Resturant industry in both the kitchen and as a server from fine dining to casual. As I make my transition to starting my own wine and cheese company in Arizona
- Role
- Pastry Chef at Sundown At Granada
- Location
- Dallas, TX, US
- LinkedIn followers
- 500 followers
Manufacturing & ProductionView LinkedIn profile
Experience
Pastry Chef
Present
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