J. P. Patrick
Culinary, Innovation & Strategy, Problem Solver, Hospitalian
- Role
- Corporate Chef - Business Review, Co Mt Wy Ne at Shamrock Foods Company
- Location
- Littleton, CO, US
- LinkedIn followers
- 500 followers
About J. P. Patrick
Transformational culinary and culinary operations leader driving innovation, brand…
Experience
Corporate Chef - Business Review, Co Mt Wy Ne
Feb 2023 — Present · CO, US
Empowering Shamrock customers to thrive with tailored strategies in culinary innovation, operational execution, food and labor savings and financial guidance designed to align with their unique business models. • Conduct 200+ Culinary Solution Workshops annually, deepening customer relationships and expanding product penetration, while delivering insights and tools that enhance kitchen efficiency, reduce food/labor cost, and increase menu appeal.
Education
Le Cordon Bleu College of Culinary Arts
WESTERN CULINARY INSTITUTE
Skills
- Nutritional & Food Safety Programs
- Consumer Insight
- Product Innovation & Commercialization
- Suppler & Vendor Integration
- Kitchen Design & Equipment Planning
- Business Strategy
- Menu Strategy
- Management
- Beverage & Bar Program
- Project Management
- Hospitality Industry
- Food & Beverage
- Strategic Leadership
- Operational Training & Execution
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