Joyce Hendley
Contributing Writer @Eatingwell
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WORK HISTORY
Contributing Writer @Eatingwell
Burlington, VT, US
I create nutrition-focused content and recipes for this industry leader in food, nutrition and sustainability journalism. My assignments included co-authoring the James Beard award-winning EatingWell Diet, and writing the front matter for the EatingWell Diabetes Cookbook (James Beard- and IACP Cookbook Award finalist). Plus lots of articles exploring such topics as eating for bone health, the health benefits of coffee, and tips for choosing cooking oils.
EDUCATION
New York University
Master of Science
Cornell University
Bachelor of Arts, cum laude
SKILLS
ABOUT JOYCE HENDLEY
I believe there\'s always a simpler way to say something complicated. A James Beard-award…
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