Josiah Eng

Scaling Robotic Automation @ Chef Robotics | Stanford ‘19

Role: Global Supply Chain Manager at Chef Robotics
Location: Redwood City, CA, US
LinkedIn followers: 500 followers

Supply Chain & LogisticsView LinkedIn profile

About Josiah Eng

Josiah is a Stanford graduate and an accomplished NCAA champion. While studying…

Experience

Global Supply Chain Manager
Chef Robotics
Jan 2025 — Present · San Francisco, CA, US

Education

Stanford University
Bachelor of Science (B.S.) - Mechanical Engineering
2015 — 2020
New Berlin Eisenhower High School
High School
2011 — 2015

Skills

Imovie
Computer Science
Java
Social Media
C++
Leadership
Communication
Movie Editing

Contact information

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Work email
j•••••@chefrobotics.ai
Personal email
•••••@•••••.com
Direct dial
+15•••••••72

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Current company

Chef Robotics

Robotics Engineering · 146 employees · Founded 2019 · San Francisco, California, United States

Chef’s mission is to empower humans by accelerating the advent of intelligent machines in the world. We believe physical AI (robots that can perceive, reason, and act in the real world) represents the next frontier of AI. While software AI has transformed how we work and communicate, the physical world still runs largely on human labor. That world represents 90% of global GDP, and it’s where AI’s impact will be most profound. Nowhere is this more evident than in food. In 2023, there were over 1.1 million unfilled jobs in food preparation and service. These labor shortages are forcing food companies to leave millions of dollars in unmet demand on the table each year and driving more of the food supply chain offshore, creating significant risks for US food security. Chef Robotics is building physical AI for food. Our AI-enabled robots handle the flexible, variable work of food assembly and preparation (work that has historically required human intervention). By deploying robots that learn from real production data across hundreds of ingredients and customers, we’ve built the world’s largest real-world food manipulation dataset and become the market leader in food robotics. The result: food companies can meet demand, grow production, and keep their supply chains onshore, while their teams focus on the work that humans do best.

chefrobotics.ai

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About Josiah Eng

Experience

Global Supply Chain Manager

Education

Stanford University

New Berlin Eisenhower High School

Skills

Find verified contacts for anyone on LinkedIn