Joshua Troppe
General Manager at Bond Coffee Collective
- Role
- General Manager at Bond Coffee Collective
- Location
- Chicago, IL, US
- LinkedIn followers
- 500 followers
About Joshua Troppe
LEADERSHIP: Advanced people skills and proven training ability creating an environment of trust. Utilizing a unique style by “multitasking people”, enabling employees to work together as a synergistic team. INTERPERSONAL SKILLS: Outgoing professional who effectively builds trust. Friendly, personal manner results in long-term relationships. FLEXIBILITY: Versatile team player who works well in fast paced environments that demand outstanding customer service skills. Proven ability to multi-task and complete projects on time. ORGANIZATION: Works accurately and productively under pressure in order to meet customers’ needs. Identifies current and potential problems, evaluates and implements positive solutions that promote efficient operations and strong customer and employee relations. COMMUNICATION SKILLS: Polished interpersonal and communication skills in working with customers, colleagues and management. Promotes a cooperative and productive working environment.
Experience
General Manager
Apr 2019 — Present · Chicago, IL, US
I was recruited to open Bond Coffee Collective by Max Dayan (owner), and Michael Schultz, founder of Coffee & Tea Bars Hospitality LLC, and Infuse Hospitality. Infuse Hospitality is a consulting firm, specializing in the management of cafe spaces. I was recruited by them based upon my knowledge of the Kosher restaurant industry.I began at Bond Coffee Collective during construction, and assisted in the planning and organization of the counter & equipment layout. I sourced products, picked out vendors, and assisted with the menu creation. As the store came to life, I worked with the decorator to enhance the location, and set up the customer, counter and storage locations. During this time I set up the POS systems, hired staff, and began training them in their positions. Once established, my responsibilities included, banking, bookkeeping, invoicing, ordering, scheduling, hiring, and training.
Skills
- Public Speaking
- Hospitality
- Operations Management
- Budgets
- Food Industry
- Online Marketing
- Online Presence Management
- Restaurant Management
- Training
- Small Business
- Food Service
- Website Development
- Haccp
- Catering
- Hiring
- Strategic Planning
- Chinese Food
- Sales Management
- Team Building
- Kosher
- Microsoft Excel
- Restaurants
- Food Preparation
- Food Service Sanitation
- Inventory Management
- Management Consulting
- Food Safety
- Employee Training
- Customer Service
- Negotiation
- Process Scheduler
- Specialty Coffee
- Management
- Cooking
- Sales
- Sanitation
- Income Statement
- Coffee Shops
- Time Management
- Food
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