Joshua Cunha
Vendor & Ingredient Compliance Specialist @Kettle Cuisine
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WORK HISTORY
Vendor & Ingredient Compliance Specialist @Kettle Cuisine
Monitoring Vendor Performance Responsible for ensuring all Kettle Cuisine Vendors and raw materials are fully documented and vetted per relevant SQF and KC standards and requirements Responsible for vendor performance monitoring, collaborating with internal and external stakeholders to ensure complete and cogent Root Cause Analysis and CAPA, determine when escalation is needed Analyzing and reporting metrics, KPIs, trends Program Development & Implementation Responsible for review and implementation of SQF & KC Regulatory Team internal programs related to Raw Material Approval, Incoming Goods & Services, Supplier Approval, and key support partner for Identity Preserved Foods. Responsible for all relevant raw material and supplier documentation support for GF & NOP standards, provide specialty guidance for relevant SQF audit functions Reviewing program compliance, determining gaps or areas of needed improvement, proposing solutions Ensuring USDA, FDA, GFCO, NOP, Internal and External Customer requirements and needs are metDeveloping and supporting efforts to reduce defects and increase efficiencies
EDUCATION
Johnson and Wales University
Bachelor of Science (BS)
ABOUT JOSHUA CUNHA
Experienced Specialist with a demonstrated history of working in the food production and manufacturing industries. Highly skilled in Six Sigma, Lean Manufacturing, Continuous Improvement, and Quality Systems. ASQ Certified Quality Analyst and Inspector. Strong Operations Professional with a Bachelor of Science (BS) focused in Business Management, Marketing and Related Support Services from Johnson and Wales University.
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