Josh Gryvatz

Food cooker. Concert-goer. Whiskey Drinker. Trivia Knower. Sarcasm Slinger. (Order subject to change) Can find me most days as the Gourmet Foods Department Manager @ Wine Library

Role
Gourmet Foods Department Manager at Wine Library
Location
Asbury Park, NJ, US
LinkedIn followers
500 followers

About Josh Gryvatz

A seasoned hospitality professional with a diverse background, complemented by over a…

Experience

  1. Gourmet Foods Department Manager

    Wine Library

    Nov 2023 — Present · Springfield, NJ, US

    As the Gourmet Foods Department Manager at Wine Library, I oversee the strategic direction, daily operations, and growth of a diverse and high-quality selection of specialty food products. My role bridges customer experience, vendor relations, product curation, and departmental leadership—ensuring a best-in-class gourmet shopping experience that aligns with Wine Library\'s reputation for excellence.Key Responsibilities:Curate and manage an evolving inventory of artisanal and gourmet products, including cheeses, charcuterie, chocolates, oils, snacks, and pantry essentials. Build and maintain strong relationships with local and international vendors to source exclusive and high-demand items.Collaborate with the wine and spirits departments to develop thoughtful cross-merchandising and pairing opportunities.Supervise and train team members, fostering product knowledge, excellent customer service, and a passion for fine food.Oversee merchandising and display strategies that drive sales and enhance the in-store experience.Monitor inventory levels, manage ordering, and implement pricing strategies to optimize profitability and reduce waste.Analyze sales data and customer feedback to identify trends, refine product selection, and enhance the overall department strategy.Partner with the marketing team to promote featured items, seasonal collections, and in-store events.Key Achievements:Increased gourmet department revenue through targeted product curation and improved merchandising strategies.Introduced a series of gourmet tasting events that significantly boosted customer engagement and repeat visits.Played a key role in expanding the store’s reputation as a destination for food and wine pairings.

Education

  • Rensselaer Polytechnic Institute

    BS, Electronic Media, Art & Communication

    1997 — 2001

Skills

  • Product Marketing
  • Social Media Marketing
  • Consumer Electronics
  • Integrated Marketing
  • New Business Development
  • Project Management
  • Catering
  • Food & Beverage
  • Sales
  • Social Media
  • Program Management
  • Hospitality
  • Advertising
  • Event Planning
  • Lighting Controls
  • Product Management
  • Consumer Packaged Goods Marketing
  • Marketing
  • Copywriting
  • Interactive Marketing
  • Product Development
  • Food
  • Haiku
  • Process Improvement
  • Digital Media
  • Cross-Functional Team Leadership
  • Marketing Strategy
  • Strategic Planning
  • Pop Culture
  • Interactive Advertising

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Josh Gryvatz — Gourmet Foods Department Manager at Wine Library in Asbury Park, NJ, US | Unifers