Josean Rosado

Banquet Chef InterContinental Boston

Role
Banquet Chef at Intercontinental Boston
Location
Boston, MA, US
LinkedIn followers
500 followers

Experience

  1. Banquet Chef

    Intercontinental Boston

    Jul 2015 — Present

Education

  • Johnson and Wales University, North Miami FL

    BA Science, Culinary Arts, Culinary Arts/Chef Training

    1996 — 2000

Skills

  • Resorts
  • Food Preparation
  • Menu Development
  • Hotels
  • Catering
  • Restaurant Management
  • Desserts
  • Hospitality Industry
  • Cost Control
  • Food & Beverage
  • Banquets
  • Hotel Management
  • Rooms Division
  • Recipes
  • Culinary Skills
  • Chef
  • Restaurants
  • Food
  • Cuisine
  • Fine Dining

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Josean Rosado — Banquet Chef at Intercontinental Boston in Boston, MA, US | Unifers