Jorge Lopez
Executive Culinary & Food & Beverage Leader | Multi-Outlet Hotel & Restaurant Operations | P&L & Team Development Specialist
- Role
- Executive Chef at Palm Beach Gardens Marriott
- Location
- West Palm Beach, FL, US
- LinkedIn followers
- 500 followers
About Jorge Lopez
Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Cooking, Purchasing Processes, Menu Costing, and Creating Recipes. Strong operations professional with an Associate of Arts (A.A.) focused in Culinary Arts/Chef Training from Los Angeles Trade Technical College.
Experience
Executive Chef
Mar 2025 — Present
Education
Los Angeles Trade Technical College
Associate of Arts (A.A.), Culinary Arts/Chef Training
1994 — 1996
Skills
- Food & Beverage
- Peer Mentoring
- Pre-Opening
- Micros
- Restaurants
- Restaurant Management
- Purchasing Processes
- Menu Development
- Sanitation
- Hospitality
- Menu Engineering
- Menu Costing
- Fine Dining
- Hotel Management
- Employee Training
- Coaching & Mentoring
- Spanish-Speaking
- Hotels
- Cost Management
- Cooking
- Inventory Control
- Hospitality Industry
- Culinary Skills
- Team Leadership
- Recipes
- Hospitality Management
- Recipe Development
- P&L Management
- Cuisine
- French Cuisine
- Banquets
- Recipe Testing
- Microsoft Office
- Chef
- Mediterranean
- Food
- Catering
- Food Safety
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