Jonathan Bush
Regional Corporate Executive Chef in the Tourism, and Destinations industry with Sodexo Live
- Role
- Regional Executive Chef, Chase Sapphire Lounge by the Club at Sodexo Live!
- Location
- Charlotte, NC, US
- LinkedIn followers
- 500 followers
About Jonathan Bush
Experienced Area Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Budgeting, Food & Beverage, Operations Management, and Sales. Strong business development professional with a Bachelor\'s Degree focused in Business Operations Management from The University of North Carolina at Charlotte.
Experience
Regional Executive Chef, Chase Sapphire Lounge by the Club
Aug 2024 — Present
Education
University of North Carolina at Charlotte
Bachelor's degree, Management, Organizational Management Concentration
2015 — 2017
Central Piedmont Community College
Associate’s Degree, Hotel & Restaurant Management
2001 — 2003
Skills
- Budgets
- Food
- Profit
- Restaurant Management
- Catering
- Inventory Management
- Food & Beverage
- Customer Service
- Hiring
- Culinary Skills
- Menu Development
- Management
- Team Building
- Restaurant Marketing
- Cooking
- Hospitality Industry
- Hospitality
- Food Safety
- Banquets
- Training
- New Restaurant Openings
- Hospitality Management
- Operations Management
- Sales
- Restaurants
- Leadership
- Pre-Opening
- P&L
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