John Turner
Director of Culinary Services @Salemtowne Retirement Community
Jefferson City, MO, US
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MOBILE NUMBERS
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WORK HISTORY
Jan 2016 — Present
Director of Culinary Services @Salemtowne Retirement Community
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Greensboro/Winston-Salem, NC, US
EDUCATION
1991 — 1993
Johnson & Wales University
Associate of Science (A.S.), Culinary Arts
2000 — 2000
Culinary Institute of America Greystone
South East Asian Cuisine
1990 — 1991
Grambling State University
Associate of Science (A.S.), Management
ABOUT JOHN TURNER
Executive Chef at Sodexo Universities Mid-West. American Culinary Federation
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