John Rangel

Assistant Director of Banquets

Role
Assistant Director of Banquets at Fairmont Austin
Location
Austin, TX, US
LinkedIn followers
500 followers

About John Rangel

Experienced Food & Beverage Leader with a demonstrated history in Hotel Operations. Skilled in various Hospitality Industry fields such as Event Management, Culinary, Beverage and Convention Floor Operations. Strong team building skills for all F&B operations with an emphasis in productivity, budget P&L, and training

Experience

  1. Assistant Director of Banquets

    Fairmont Austin

    Sep 2025 — Present · US

Education

  • Wichita State University

    Business Administration and Management, General

    1995 — 1997

Skills

  • Forecasting
  • Corporate Events
  • Event Planning
  • Hotels
  • Budgets
  • Food
  • Pre-Opening
  • Banquet Operations
  • Microsoft Office
  • Hotel Management
  • Micros
  • Resorts
  • Banquets
  • Team Building
  • Management
  • Food & Beverage
  • Hospitality Industry
  • Customer Service
  • Hospitality Management
  • Event Management
  • Hospitality
  • Inventory Management
  • Customer Satisfaction
  • Training
  • Project Management
  • Marketing
  • Catering

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John Rangel — Assistant Director of Banquets at Fairmont Austin in Austin, TX, US | Unifers