John Mitchell
Executive Chef @Aramark Canada
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WORK HISTORY
Executive Chef @Aramark Canada
Executive ChefCanadian Tire Center Home of the Ottawa Senators
EDUCATION
George Brown Polytechnic
Hotel and Restaurant Hospitality Degree, Hospitality Administration/Management
The Culinary Institute of America
ProChef Certification Level 11, Culinary Arts and Related Services
George Brown Polytechnic
Chef Pre Employment Program
ICIF - Italian Culinary Institute for Foreigners
Culinary & Sommelier Degree, Italian Cuisine
SKILLS
ABOUT JOHN MITCHELL
An award winning, progressive culinary Professional. Over 25 years of experience in establishments that include; world class resorts & hotels, upscale restaurants, stadiums and more. Possesses a unique blend of creativity and passion for food which is balanced by a strong business acumen. Engaging interpersonal skills able to connect meaningfully with people at all levels. Maintaining a strong record of streamlining operations and improving service while preserving the highest level of quality. Natural ability to create enthusiastic, productive work environments with customer driven focus. Highly skilled at performing financial analysis, trouble shouting operations and recommending effective cost controls. Passionate about reaching our goals and striving in the kitchen.
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