Joel Payne

R&D Manager - Bakery -Deli, at Kroger

Role
Manager - Product Development & Tech Service, Bakery Group at Kroger
Location
Cincinnati, OH, US
LinkedIn followers
500 followers
Manufacturing & ProductionView LinkedIn profile

Experience

  1. Manager - Product Development & Tech Service, Bakery Group

    Kroger

    Nov 1995 — Present

    I lead a team of food scientists that develops new products and does process optimization work for the 8 manufacturing plants in the Manufacturing Division - Bakery Group of Kroger.

Education

  • Kansas State University

    Ph.D., Cereal Chemistry

    1990 — 1995

  • University of Kansas - Graduate School of Business

    M.S., Business - Finance

    1975 — 1986

  • The University of Kansas

    B.S., Business

    1970 — 1975

Skills

  • Product Development
  • Haccp
  • Food Science
  • Consumer Products
  • Continuous Improvement
  • Ingredients
  • Manufacturing
  • Bakery
  • Frozen Food
  • Food Processing
  • Dairy
  • Lean Manufacturing
  • Fmcg
  • Food Safety
  • Food Manufacturing
  • Food Industry
  • Grocery
  • Food

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Joel Payne — Manager - Product Development & Tech Service, Bakery Group at Kroger in Cincinnati, OH, US | Unifers