Joan Barfierld
Student at Second Harvest Culinary Program
- Role
- all Around Multi Tasking at Taco Bell
- Location
- Orlando, FL, US
- LinkedIn followers
- 500 followers
Experience
all Around Multi Tasking
Sep 2021 — Present · US
Server - asking for the order of the customer, serving food and drink.Prep - cook - portioning tacos, nacho, etc.Cook - frying chicken, cinanbon, potato bites, hash brown, simmer beans, simmer cheese, simmer beef, simmer steak, simmer grilled chicken etc.Cleaner- mop and swipe the floor of the lobby and kitchen, throw the garbage at compactor, clean the tables and chairs, clean restroom.
Education
ABC Bartending School
Diploma
Second Harvest Culinary Program
Vocational
2021 — 2021
Valencia College
Early Childhood Education
2018 — 2018
S2 Safety & Intelligence Institute OBT Florida with D license
Guard
2020 — 2020
Souther Phil. Science and Technology
Secondary Education
2014 — 2016
Politechnic of the Phil.
3rd yr Management
1996 — 1998
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