Jitendra Kumar
Continental Chef, Food Specialist, Multi cuisine
- Role
- Sous Chef at Virgin Voyages
- Location
- Kanpur Nagar, UP, IN
- LinkedIn followers
- 500 followers
About Jitendra Kumar
Experienced Chef with a demonstrated history of working in the hospitality industry…
Experience
Sous Chef
Nov 2023 — Present · Miami, FL, US
Sous Chef – Multi-Cuisine (Opening Team)Virgin Voyages – Scarlet Lady | Feb 22, 2020 – PresentModern cruise ship with over 2800 guests and 20+ specialty dining concepts.Key Responsibilities & Achievements:• Part of the opening team for Scarlet Lady, delivering a unique dining experience across 20+ eateries featuring Mexican, Italian, American, Asian, Mediterranean, and more.• Rotated through multiple high-profile outlets, including:o Extra Virgin (Traditional Italian)o Razzle Dazzle (Modern Casual Dining – B/L/D)o The Wake (Steak & Seafood)o Pink Agave (Upscale Mexican)o The Dock (Mediterranean Tapas)o The Galley, Pizza Place, The Social Club, The Kitchen Table, and more.• Managed kitchen stations including cold section, side dishes, and pasta prep across outlets.• Supervised and trained teams including Demi CDPs, Cooks, and Assistant Cooks to ensure smooth operations and consistent production quality.• Adapted quickly to changing operational needs and high-volume guest demands in a fast-paced cruise ship environment.
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