Jim Solka

Sr Specialist Staff Qa @The Hershey Company

Charlotte, NC, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Oct 2019 — Present

Sr Specialist Staff Qa @The Hershey Company

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Hershey, PA, US

EDUCATION

1979 — 1985

University of Tennessee, Knoxville

Bachelor of Science (BS), Food Science and Technology

SKILLS

Food ManufacturingFood Safety Management SystemSanitationFoodFlavorsFood MicrobiologyFood ScienceQuality AuditingHazard Analysis and Critical Control Points (Haccp)MeatSqfFood IndustryFood ChemistryFood TechnologyQuality SystemFrozen FoodFood QualityPlant ManagementQuality AssuranceFood ProcessingIngredientsDairyGmpFood SafetyHygieneHaccpTpmFood & BeverageSensory EvaluationBakery

ABOUT JIM SOLKA

Quality Assurance, Food Safety, and Manufacturing Professional with extensive technical background in diverse products and services. Reputation for developing and mentoring teams, which exceed expectations. Career encompasses, Manufacturing and Inspection, Continuous Improvement. Career reflects personal integrity, adaptability, and being a focused and detailed business professional. Quality Assurance - Training and Coaching - Procedures/Manuals - Reporting - SQF Level 3 - Vendor Qualification - Internal Auditing - Corrective Actions - Metrics and Calibration - PresentationsStatistical Process Control (SPC)- Pest Control - Raw Materials Inspection - Statistical AnalysisSanitation Standards - Sustainability

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Jim Solka — Sr Specialist Staff Qa at The Hershey Company in Charlotte, NC, US | Unifers